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Youth General

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Exhibitor Guide
Foods

Paper entries must be Pre-Entered by Friday, August 25, 2017.
On-line entries will be accepted Through Saturday, August 26, 2017.

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On-Line Entry page
and instructions
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Division: Foods - FD
Best of Show Crystal:
Winners Inn & Casino
Business Favorite Award:
Bengoa Eye Care
Entered foods must not require refrigeration. For safety, no egg-rich foods (custard etc.) or meats please. Please place your food display in a zip-lock plastic bag, on a white disposable plate, or plastic-wrapped piece of cardboard large enough to display the exhibit. Uncovered foods will not be judged. Pies may be left in the pie tin. Please provide a display of 6 each for items like candies, cookies, rolls, cupcakes, etc. Cake, bread and pie entries should consist of the entire exhibit with one slice removed for judging. Recipes must accompany any baked goods. Baked goods without recipes will be awarded a participation ribbon only.
Limit: 10 entries per class and 2 per lot
Candy - Class FD1
Quick Breads (no yeast) - Class FD5
Lot #
Description
Lot #
Description
1
Beaten (Fudge, etc.)
1
Biscuits
2
Poured (Toffee, etc.)
2
Muffins & Cornbread
3
Miscellaneous Cooked
3
Loaf (Fruit, Nut, Vegetable, etc.)
4
Uncooked
4
Coffee Cakes
5
Other
5
Other
   
Cookies - Class FD2
Yeast Breads - Class FD6
Lot #
Description
Lot #
Description
1
Bars
1
White
2
Brownies
2
Whole Grain
3
Drop
3
Rye
4
Refrigerator
4
Sweet Dough
5
Rolled
5
Sourdough
6
Pressed
6
Other
7
No-Bake  
8
Decorated
Specialty Breads - Class FD7
9
Other
1
Spiced Breads
 
2
Fruit and or Nut
Pies - Class FD3
3
Peppers
(not requiring refrigeration)
4
Other
Lot #
Description
 
1
One-Crust Pie
Culinary Arts - Class FD8
2
Two-Crust Pie
(judged on appearance and workmanship only, no tasting involved)
3
Turnovers & Tarts
Lot #
Description
4
Other
1
Canapes
 
2
Decorated Cake or Cupcakes
Cakes & Cupcakes - Class FD4
3
Gingerbread Houses
Lot #
Description
4
Hors d'oeuvres
1
Cakes / Cupcakes
5
Petit Fours
2
Foam (angel, etc.)
6
Table Settings
3
Bundt
7
Other
4
Loaf (pound cake, etc.)  
5
Jelly Rolls, Tortes, etc.
6
Other

Click here for our
On-Line Entry page
and instructions
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